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Category: |
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Liqueurs & Extracts
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Ingredients: |
0.5 Gal. (192 cl) Blackberry Juice
1 Pint (48 cl) Cognac
4 cups (96 cl) Sugar
cloves
allspice
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Recipe: |
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Combine everything except the cognac in a large sauce pan; bring to a boil
several times, stirring occasionally. Add the brandy and bottle, cork and seal the
cordial while still hot. Store in a cool, dark place for several months. Eight quarts
of blackberries can be used to extract 1/2 gallon of juice, if you wish to start
from scratch.
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Drink Rating: |
2.5/5 (
148
votes) |
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Glass type: |
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