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Category: |
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Punches & Party Drinks
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Ingredients: |
10 oz. (30 cl) Strawberries 6 oz. (18 cl) Lemonade 1 Pint (48 cl) lemon-lime sherbet 1 Quart (96 cl) Ginger Ale
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Recipe: |
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Allow strawberries to thaw for a couple of hours in fridge. Prepare lemonade and chill. Combine all just before serving and mix until sherbet is dissolved. Place ice ring in to keep punch cold.
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Drink Rating: |
2.5/5 (
192
votes) |
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Glass type: |
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