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Drink Recipes

GLOGG IN THE MICROWAVE

Category:

Hot Drinks

Ingredients:

1 Cote du Rhone (or equal)
3 Cinnamon
8 cloves
1/2 dl. (5 cl) Sugar
1/2 (0.5) Lemon Juice

Recipe:

Mix all ingredients, except for the lemonslices, in a jug. Heat it (using a lid) on full power for 5-6 minutes or, if you are using a temperature meter, 75'C. Stir, until the sugar is dissolved. Serve in a small cup, with a slice of lemon for decoration.

Drink Rating:

  2.5/5 ( 163 votes)

Glass type:

Irish Coffee Cup
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