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Drink Recipes

CREOLE CHAMPAGNE PUNCH

Category:

Punches & Party Drinks

Ingredients:

1 Pineapple Chunks
2 cups (48 cl) Lemon Juice
1 cup (24 cl) Sugar
2 Fifths (153.5 cl) Champagne
1 Fifth (77 cl) Dry White Wine
4 oz. (12 cl) Cointreau®
2 oz. (6 cl) Brandy
1 Quart (96 cl) Club Soda
2 Pints (96 cl) Strawberries

Recipe:

Take half of the peeled and cored pineapple and chop it finely. Thinly slice the other half. Stir the lemon juice and sugar together in a large punch bowl until the sugar is dissolved. Add the chopped pineapple, Champagne, white wine, Cointreau, brandy, and club soda. Stir well. Add 1 large block of ice and garnish with the sliced pineapple and the strawberries.

Drink Rating:

  2.4/5 ( 149 votes)

Glass type:

Punch Bowl
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