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Drink Recipes

POUSSE CAFé STANDISH

Category:

Shots, Shooters & Slammers

Ingredients:

1/2 oz. (15 ml) Grenadine
1/2 oz. (15 ml) Creme de Menthe
1/2 oz. (15 ml) Galliano®
1/2 oz. (15 ml) Kümmel
1/2 oz. (15 ml) Brandy

Recipe:

Starting with the grenadine and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse café glass so that each one floats on top of the last one in layers.

Drink Rating:

  2.4/5 ( 152 votes)

Glass type:

Pousse-Cafe Glass
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