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Drink Recipes

PINEAPPLE FRANCINE

Category:

Blended & Frozen Drinks

Ingredients:

1/2 oz. (15 ml) Rum
1/2 oz. Apricot (15 ml Apricot) Brandy
1 oz. (3 cl) Pineapple Juice
1 oz. (3 cl) Cream
1 oz. Crushed (3 cl Crushed) Pineapple

Recipe:

Blend all ingredients with 1 cup crushed ice in an electric blender at a high speed for 5 seconds. Pour into a champagne flute and serve.

Drink Rating:

  2.5/5 ( 134 votes)

Glass type:

Champagne Flute
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