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Category: |
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Cocktails
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Ingredients: |
1 1/2 oz. (4.5 cl) Anejo Rum
1/2 oz. (15 ml) Dry Vermouth
1/2 oz. (15 ml)
1/2 tsp. (5 ml) Grenadine
1 Maraschino Cherries
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Recipe: |
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In a shaker half-filled with ice cubes, combine the rum, vermouth, tiple sec and grenadine. Shake well. Strain into a cocktail glass and garnish with the cherry.
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Drink Rating: |
2.4/5 (
166
votes) |
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Glass type: |
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